Again, I picked short branches on the floor for burning, no large branch required.
I used this it boiling water.
I only bought a can of gas with only 10-20% content, and this is mainly for starting the fire quickly. I also got a small fan to improve the combustion when smoked came out.
My pots were darken, but then the cleaning was easy.
I cooked potatoes, ox tail with curry... which need small fire for a long time, wood stove is perfect for that purpose, I don't even need to look at the fire! Just add some wood after a couple of minutes or so.
Finally, when it was not in use, just leave hot ashes alone, I believe it could keep hot for over half an hour. In case you wanted to restart the fire, just add some branches and turn on a small fan, the fire will go strong again in a few minutes.
I really love wood gas stove. Great for solo camping, or a secondary stove for cooking something slow in the background, and when you're concentrating at cooking something else.
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